Sunday, March 18, 2012

March on

Last weekend, I took a walk/hike through some areas of HK near the boarder with China that are only recently opened to the public, Sha Tau Kok. Before last month, only villagers who lived up there could come and go. It was all for boundary protection. Anyway, I saw some old ancestral homes and the oddest part of the area was the fact that derelict abandoned homes and temples are steps away from brand new buildings going up with modern cars of commuters parked out front. Crazy.

My favorite part would have been the old WWII era bunkers from the British Army. They've just been left in the hills around the boarder. These were apparently defense against the Japanese coming in through China.

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This an old ancestral home. I'm not sure how old, but it was completely abandoned.

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The particular group of people I went hiking with (I was invited by some friends to join their church group that goes on these hikes regularly) went out to dinner afterward and I tried my first taste of feet. Here I am eating a duck foot. It didn't taste bad at all, but there's not enough to it. It's a lot of work for some skin and collagen...

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This past weekend I did a little more celebrating. We had another night out with the airport team, expats and locals. It was a ton of fun. Then yesterday I celebrated St. Patrick's day by having lunch and few Guinnesses at an Irish Pub and then going to a friend's rooftop bbq. I briefly excused myself from the party to video check in with friends in NYC, Boston, and Israel. Guys, it was great to hear from you! We ended the night by going to watch rugby. Wales won, which I guess was what most of the British guys wanted. All in all it was a fun weekend! Just what the doctor ordered.

Here are more pics from Sha Tau Kok if you're interested. The weather was kind of gray, but I like some the shots.

I'll leave you with this image, live the dream!
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Monday, March 5, 2012

Tai O and other thoughts

It's spring training down in Florida and Arizona and I couldn't be more in the spring mindset. As far as the temperature is concerned it never got to real winter temperatures here, so it's basically been spring for a while and right now I'm in a springtime kind of mood.
Actually this got me to thinking about why baseball is so perfectly intertwined with American life. Baseball lines up with our own natural calendars. Spring is in general a season of hope, rebirth and renewal, and no ritual is more a symbol of that than spring training. Every team has hope, every dream of a title is reborn. It's great. The season plays out over the summer while we try to relax and enjoy the long nights with our summer heroes. And then just as the weather starts to cool down, the season winds down. Before the coldest days hit, a champion is named the awards are given out, and we pack in and settle down for winter once again. I love it.

And, I'm not just looking forward to the upcoming baseball season*. I've got an excellent opportunity to find out how Hong Kong (or more accurately, the expats in HK) celebrate St. Patrick's Day. Can't wait.

Tai O:
I went out to Tai O, a little fishing village on Lantau Island with W on Saturday. Let's start with the fact that to get there, you're on a somewhat ventilated, large bus going around some windy hilly roads. This whole area is basically coastal mountains (not mountain mountains, Colorado people, but mountains in their own regard). Anyway, where was I? Oh yeah, getting motion sick on my way out there. So the bus ride out (and back) turned into eyes closed resting time. It was okay though, W works even more than I do usually and so we could both take advantage of the down time. I was surprised by who touristy the village was. And the people there milk that for all it's worth. Locals set up shop right in front of their house selling treats and trinkets. And they have lots of little shops and places to grab a bite. Seafood that's alive and swimming in till buckets outside the restaurant so you can pick which one you want for lunch. The village also seemed to have a collection of semi-domesticated cats. It seemed like they didn't really belong to any one person or house but just kind of roamed the village, probably helping with pests and getting food from various people. Pretty good deal if you're a cat, fresh seafood and not being locked up in a house all day.
I tried some dried, then grilled/fried seafood. Kind of like a cooked shrimp jerky. Sort off. It was alright.
There were lots of fresh fruit trees too. Bananas and I think mango, we couldn't be sure.
My favorite thing had to be the historic police station that's been renovated and turned into a hotel that operates as a non-profit organization to bring money into the village for preservation and other things. It seemed like a pretty interesting place to stay if not for the fact that it's so remote.



Anyway after getting back to the city it was out to SoHo for drinks and dinner. I'm starting to spend more and more time down in that area. I wish it was cheaper to live in that neighborhood. While walking around before dinner, I found a little sports bar that's a knockoff of "The Keg" chain in Canada. And like anything Canadian, they have hockey. Plus, the guy outside (bartender? manager? friendly barfly?) gave me a program to the CIHL, a local 4 team pro hockey league. Go Kowloon Warriors? Anway, Saturday was a great day.

For full res and all my pics go here.

So at lunch one day last week, for probably the 53rd time, the guys on the team asked me what I usually do for dinner. I never realized that the eating habits of a white guy living on his own in Hong Kong were that interesting. The answer is simple stuff I can make at home: pasta, chicken and rice, spinach salad, etc etc. Now you know.


That's all for now.

Cheers all!

*But it seems like the Hong Kongers have a few details to work out, at least they have the right team?:

Friday, February 24, 2012

Clerks and Chicken Parm

Last night I had to explain what the word cheesy meant to a guy at work. It's definitely a more difficult word to define than I would have thought before I tried.

Anyway, I'm not hear to talk about cheesy things accept maybe the chicken parmigiana referenced in the title.

Today... I had a 9:30 to 4:30 meeting cancelled. (Nothing good can come from a 7 hour long meeting. Nothing. That many human beings cramped into a small room together for that long a period of time with no alcohol can only amount to trouble). But it was only cancelled after getting to the location and being told half an hour later. Fair enough. But this sets the tone for the entire day.

A group of us went out to lunch today to a vegetarian place actually. I only know what half of what I ate was, but it was all vegetarian and some of it was styled like meat. It was all pretty tasty, though. As we're heading back and the folks from the main office have broken off, we start getting notified that we can't go back to the office. There was apparently a big fire in the building our office is in, and a lot of the building was filled with smoke. So myself and the group of friends I went to lunch with walked around the pet stores checking out all the kittens, puppies, turtles, lizards, rabbits, etc. After maybe an hour we decided to do tea and pastry to kill some time. Then we headed to a mall nearby to putz around. Mind you we keep getting updates about the smoke and how we can't get back to the office... finally between 3:30 and 4 they've opened the building and we can go back. Yay.

The building still had smokey smell to it but mostly in the elevator/lobby areas. Our office was fine.

So now I have to try to refocus and finish the calcs I was trying to work on this morning between my cancelled meeting and lunch. Meanwhile everyone's talking about the smoke and the fire and the secretary is telling everyone that they're free to go home if they don't feel well from the smoke.
While I'm doing this, I get asked, even though it's 5 on a Friday, if I could be available to travel to Dublin for meetings on Monday/Tuesday. I have a site visit here in Hong Kong that I don't want to go to, but I've already arranged on Tuesday, but I'm being told that if we can pull off the travel, I should go to Ireland and blow off the site visit. Now it's inching closer to 6, I want to call it a week and get out, I have no ability to focus on the calculation in front of me, and we're trying to see if we want to throw everything together last minute for me to go on on this trip.

The verdict, after a call to Tokyo to talk to the PM and then a call our team leader's mobile, who was out of the office on a personal matter, was to scrap attending the meeting live and just live with teleconference. It was all just talk. The chaos subsided I settle down to finally finish my calculation before I leave the office.

After all the excitement I settle on not going out anywhere and just making my way home. I stop at the grocery store and pick up the necessary ingredients to make myself a nice chicken parm hero. I've earned it and there's not really anywhere out here that's going to make one as good as I can make one for myself. So I settle down, with my delicious sandwich, in front of Clerks, a movie that will bring me home to the shore, and at the same time remind me of the guys back in Colorado with whom a well timed Kevin Smith reference rarely goes unappreciated.

The reason I'm writing all this is to get to a moment I had at one point in a movie I've seen countless times. I was sitting here, thinking, as I had in the past, that I didn't understand Dante. Why was he doing all this? Why was he jeopardizing a good thing? But then I realized, I've been Dante. I know exactly what goes through Dante's mind. And it's kind of shocking because every previous time I've watched this and even the first half of this time, I'm sitting there shaking my head wanting to smack Dante. It was a bit of an eye opener.

Well here's to the start of what's sure to be an interesting weekend.

Cheers!

Sunday, February 19, 2012

Ceci n'est pas une blog post

I haven't written anything in a while because I've had nothing to say. Or too much. Or too much and nothing at the same time but to the wrong people. I can't put my reasoning into words but I had some crazy reasoning.

Canada was perfect. I felt completely at home for the first time in a long time. They say home is where the heart is... to my travel companion in the great white north: you're awesome and I miss you and those dinners were amazing!

I was in Manila briefly. It happened. I'm still laughing. Thanks, Jade.

When I first wrote this I wrote a bunch of stuff that was sort of on my mind but it was very boring mind dump kind of stuff. I deleted it, don't worry you weren't missing anything. But I will say is that writing anything as late in the night as I did will lead to some pointless rambling. Not drunk talk, more... the kind of things you feel are really necessary to write about at 1:30 in the morning... and then you get up and do normal life stuff for a while and your real brain gets back on the job. It's like the minute or so in basketball when mostly bench guys are on the court and the team lags a little while the starters rest. Then the minute the coach puts a few of the starters back in the game the team picks right up again. Last night, the bench brain squad was on the metaphorical mental court, while the starting brain was sipping Gatorade and getting the cheerleader's phone number. But this morning the starting brain was back in the game and order has been restored.

A few weeks ago, I went out with a bunch of locals from work for the first time. These guys and girls are good people, but it seems like if I'm out on a Friday it's always with expats. But that night was fun. I had some great food with them (I love eating with locals because they just order a bunch of stuff and I don't have to think about to order.) But the event of the night was a bar/pool hall that also has set ups for you to play your favorite old college drinking games like beer pong and flip cup. I haven't played either since I was in college. It was mostly locals and a small group of expats that work on the airport project with everyone. It was great to be out having fun with the local guys, socializing with them, cracking jokes. I had a blast and I hope I can get out with them again soon.

While I was out yesterday, getting some half decent pizza and exploring some more western areas of the city, I stopped off for Brooklyn Lager and to read an English language newspaper I picked up. Bon Jovi and Springsteen came on the sound system in succession. It's like some greater force was trying to let a Jersey boy know that he was welcome, that home was just one "Born to Run" mp3 away.

I think I did well today. Good conversation with my folks, went to yoga, then got sushi and went to the Hong Kong Museum of Art for a while. That's a pretty passable in Sunday in my book.

I want to throw some congrats out to my multiple friends who got engaged recently, now if you guys would kindly coordinate your weddings to make MY travel easier ;-)
Kidding.
Sort of.

Closing thoughts: A friend at work (originally from Long Island) says that she talks more like a New Yorker when she's around me. I guess I'm a good frickin' influence on people.

Cheers and happy Presidents Day to all of my Presidential American friends.

Saturday, January 14, 2012

Long overdue holiday+ blog

So I've been busy at work, not too stressed, but definitely busy. And I've had a lot do organizing my life and the holidays were their own thing.

Anyway this year there was no Bing Crosby/Danny Kaye cinematic excellence in my Christmas. But there was one of my oldest and dearest friends, another kid the from dangerous back streets of Little Silver, Mr. Jeff Dalton. And we kept ourselves busy exploring the Special Administrative Region of Hong Kong. We found some bars, found some GREAT food, and definitely shared a few laughs. Thanks for coming, Jeff!

Here I am at the Po Lin Monastery in the Pakistani hat that Jeff got for me:




So we got a late start on the day and we got there and wanted to see the Buddha and the Monestary so we're not stopping for food just powering through to see everything. Now I wanted to sit down at one of the nice restaurants in the village but there's a line 90 mins long to get the gondola back to civilization and the only place still open to sell food is like a gyro fast food guy. So we go to town on gyros and fries and then wait in the cool mountain air on this line forever just to get the gondola back.









And here's Jeff with the bull who was wandering around the village on our way back. Because you know how often do you see a bull loose in the street, when you're in a major wold city...


I mentioned finding some great food, we hit up an Italian deli for Christmas Eve foods, we found a great Dim Sum place that I was sure wouldn't have an English menu but surprised with that and great Dim Sum. All in all it was a great holiday weekend.

Before I leave Christmas I want to send another shout out to the gang from New York/Boston/Long Island/Jersey who put together that great care package, it made my holiday. You guys mean the world to me.

I missed the New Years fireworks. I was feeling under the weather and took the opportunity to rest. Since it worked, and I managed to hit it strong during the week, I'm glad I did. It's funny though, because I've had some really great New Year's celebrations, with some great friends, or family. But in the end there's something about New Years... it's all build up and 12:00 always manages to fail to live up to the hype. Usually the party would have been just fine if we ignored the clock and just partied and let the calendar flip as it will. But that's not what New Year's Eve is about. Oh well.

So the holidays are over and I've got big travel plans for the end of the month. The centerpiece of my Lunar New Year travel is my awesome ski trip in Western Canada with someone I've missed terribly. Can't wait to see you! I'm so excited to hit the slopes and then settle into the condo at night. I love ski trippin'!
Then as a little bonus I'll be meeting a friend from New York in the Philippines for one day. I don't know what to expect but it'll certainly be an interesting weekend after what's sure to be a fun filled week.

At work, I'm working my tail off and we just moved offices. The whole process took the chaos up a notch but I seem to have survived with only minor bruising to my humanity.

Since I last blogged my Jets managed to flush away their season in typical grand fashion and I'm glad I didn't buy an NFL playoff package right about now. But the Devils are holding on their own and should make the playoffs and the Yankees just finally did something to improve themselves a bit. So the sports world back home isn't all bad news.

I found "Mexican food" last night with a friend of mine. This isn't Mexican food. It's Americanized Mexican-ish food. It's not to say the food was bad, it was alright food, I'd go back there, but it was really the kind of place I expect to find passing for Mexican food near the Canada-US boarder in Vermont.

Lastly I have few funny pictures:



"Ho Kung Fu"
I suppose self defense is important in that line of work...




What makes this funny is that this restaurant is at the airport. It implies that you should get on your flight and then ask "the Captain" about how to follow up on the take away roast goose. Of course I was informed that the Chinese word implies someone at the restaurant but I'm going to go with the literal English translation and see where that gets me next time I want roast goose on a flight out of Hong Kong.


I'll be back after my travels.
Cheers!!

Monday, December 19, 2011

Don't expect me to cry, don't expect me to lie, don't expect me to die for thee

So I'm writing again. It's Monday, I just blogged yesterday, what could I possibly have to talk about?
Dinner.

My landlord invited me over for dinner with her family. It was her and her husband and their son and of course the domestic helper they have.
The food was delicious. Cantonese style food. We had three dishes: a sweet and sour pork dish with peppers and pineapples and other veggies, some kind of a chicken dish with carrots and potatoes, and then scallops with I think snap peas and more carrots and mushrooms. It was all delicious. We had a soup after that and then the chocolate mousse cake that I brought (always supplying the healthy food!).

They were so polite. And they started teaching me how to say a few things in Cantonese. It was a really nice gesture and I greatly appreciated it.
We had a nice conversation about Hong Kong, the culture, they asked a lot about my and my family and America. I just... I feel very lucky. I really like them and that makes my living situation so much more... comfortable.

[The Australian news show just used the word "spifflicated".]

Thursday is apparently the winter solstice which is an important holiday here where most people leave work early to be with family. Our group is all going out to a big lunch all afternoon. (I've got too much work to do to afford the time off, but if everyone's going...)

And of course to tie back into the title of this post:


Cheers all!